Effects of Dietary Cation-Anion Difference on the Acid-Base Status of Dry Cows
نویسندگان
چکیده
منابع مشابه
effect of dietary cation-anion difference on acid- base balance, calcium homeostasis and performance of holstein dairy cows
this study was conducted on 24 holstein cows in close-up period, in a split-plot in time design, with a 2×2 factoriel arrangement and in a completely randomized framework to evaluate the effect of pre and postpartum dietary cation-anion differences (dcad) on homeostasis of calcium, acid-base balance and the subsequent lactation performance. the first factor was prepartum dcad for which the anim...
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15 صفحه اولEffect of dietary cation-anion difference on measures of acid-base physiology and performance in beef cattle.
Dietary constituents can affect cow acid-base physiology and uterine pH. Dietary cation-anion difference (DCAD) has been shown to affect cow acid-base physiology, but the effect on uterine pH has not been demonstrated. The objective of this work was to determine if DCAD [(Na + K + 0.15Ca + 0.15Mg) - (Cl + 0.60S + 0.50P)] could affect cow DMI, acid-base physiology, and uterine pH, and second, to...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1998
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(98)75732-7